Connor Garnett Tries Alligator Ribs! | Pickleball Eats Ep. 2

Connor Garnett knows his way around a pickleball kitchen—but can he handle a real one? 👨‍🍳 @congarnett On Episode 2 of Pickleball Eats, host Bannon Clark meets Connor at Millie’s Restaurant & Catering in Daytona Beach, Florida. Connor steps behind the stove to cook fresh local wahoo before they dig into alligator ribs, crab dip, and a full seafood spread. Between bites, Connor shares stories about his first doubles Championship Sunday, life on tour, and the entrepreneurial streak that started long before his pro pickleball career. Plus: a very firm stance on double dipping. Would you try alligator ribs? Tell us in the comments—and let us know which player should join Pickleball Eats next! Subscribe to the Carvana PPA Tour for more Pickleball Eats and a closer look at the players beyond the court. Filmed in Daytona Beach in late 2025. Watch every ball, first serve to last point, on the Pickleballtv app: https://pickleballtv.com/ Download the app: Apple: https://apps.apple.com/us/app/pickleballtv/id6739588861 Google Play: https://play.google.com/store/apps/details?id=com.apppickleballtv Full match coverage lives on Pickleballtv. Pause, rewind, and watch every rally from first ball to last on Center Court, Grandstand, and Showcase courts. Subscribe to our channel for premier pickleball coverage: https://www.youtube.com/@PPAtour. Visit our website to explore tournament details and secure your tickets: https://www.ppatour.com/ Follow us on social media: Facebook: https://www.facebook.com/OfficialPPATour Instagram: https://www.instagram.com/ppatour/ Twitter: https://twitter.com/ppatour #PPATour #Pickleball #ProfessionalPickleballTour Source: PPA Tour Videos

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